I am so thrilled with the results of this recipe. run, don't walk, to Smitten Kitchen to make your own homemade Wheat Thins. the recipe is well written, accurate (I made no changes), requires a low quantity of ingredients and really fairly easy to make (especially if you have a food processor and rolling pin). now, my food photography during the winter is another story and needs some work, but lookit - Wheat Thins!
No comments:
Post a Comment